Its Girl Scout Cookie season and we are excited to bring you the ultimate wine + Girl Scout Cookie experience. How it works: pre-purchase your wine + cookie flight to ensure you can participate in this one of a kind experience. Bring your confirmation email to the vineyard anytime during open hours Thursday, March 5 […]
We are closing at 6pm this evening for our Red, Red Wine event! Ticket holders are welcomed to come early and stay through 6p.
Join us for a two floor tasting expereince, sampling 8 Glendale Ridge Vineyard red wines, with tasting notes and wine making facts from the maker himself. Wines will consist of […]
Join us for an exciting evening of fun and games at Monthly Bingo with Molly Keehn, the Bingo Queen! Held every month, this event promises laughter and camaraderie as participants come together […]
We are closing at 6p (with last call at 5:30p) for our Pouring Over Pages event. Ticket holders are welcomed to come early and stay through 6p.
Join Just a Taste Books + Glendale Ridge Vineyard for an evening of romance reads and delicious pours. We’re pairing five swoon-worthy novels with our delicious wines — because every good […]
You are in for an absolutely dill-icious treat!! We've got 3 GRV wines paired with 3 pickles for you to enjoy. How it works: pre-purchase your wine + pickle flight to ensure you can participate in this one of a kind experience. Bring your confirmation email to the vineyard anytime during open hours Thursday, April […]
Join us for an exciting evening of fun and games at Monthly Bingo with Molly Keehn, the Bingo Queen! Held every month, this event promises laughter and camaraderie as participants come together for a friendly competition. Best of all, there’s no entry fee – we simply encourage generous donations to a designated nonprofit organization, making it an […]
What's in the flight? Libretto Cafe has crafted up some incredible bites for us this month! Lemon Hummus with Sauvignon Blanc Bright and lemony: chickpeas blended with lemon, garlic, and extra-virgin olive oil. Olive Tapenade with Corot Noir Salty and punchy: a mix of kalamata and castelvetrano olives, sun-dried tomatoes, capers, parsley Marinated Eggplant with […]